Wishing Well Of India

Samosa (3 pieces)                                                               $6.00
Triangular pastry with spiced potatoes and peas filling and deep fried.

Vegetable                                                                            $6.00
Fresh vegetables smothered in a spicy thick batter and deep fried.

Onions Bhajis                                                                     $6.00
Onion slices in a spicy thick pea batter and deep fried.

Chicken Tikka                                                                    $8.00
Boneless pieces of chicken marinated with yoghurt and spices then roasted over charcoal.

Chicken Wing Pakoras                                                      $8.00
Marinated with vinegar and garlic and dipped in thick pea flour and deep fried.

Lamb Kebab                                                                       $8.00
Lamb ribs marinated with spices and roasted over charcoal.

Prawn Pakora                                                                    $9.00
King prawns dipped in spicy thick pea batter and deep fried.

Sheik Kebab                                                                       $7.00
Mince (Lamb) with mint and herbs stewed and cooked in tandoori oven.

Platter For Two                                                                 $15.00
Fine slection of a few of above (samosa, veg-pakoras, sheik kebab and chicken).

Dal Soup                                                                             $8.00
Lentils cooked in Punjab style, garnished with coriander and ginger.

Chicken Soup                                                                     $8.00
Punjab style, garnished with coriander and ginger.

LAMB

Rogan Josh (Mild to Medium)                                            $14.50
Cubes of lamb cooked in traditional Indian style.

Lamb Do Piaza (Mild Medium or Hot)                              $14.50
Boneless pieces of lamb cooked with sauted onions in refreshing curry.

Sagg Meat                                                                           $14.50
Boneless pieces of lamb and spinach skilfully blended in exotic curry.

Lamb Vindaloo (Hot)                                                         $14.50
From Goa in red hot curry with potatoes and palm vinegar.

Lamb Nawabi (Medium)                                                   $14.50
South Indian style curry garnished with almond and coconut.

Lamb Korma (Mild)                                                           $14.50
North Indian style curry garnished with almond and cashew nuts.

Lamb Bhuna (Mild to Medium)                                        $14.50
Boneless pieces of lamb cooked and sauted with onion and capsicums and in refreshing curry.

Lamb Masala (Mild, Medium, Hot)                                  $14.50
Thick spicy curry cooked in a blend of chopped onion, capsicum, tomatoes and coriander.

BEEF

Beef Korma (Mild)                                                             $13.00
Northern Indian style curry garnished with almond and cashew nuts.

Beef Mardas (Medium)                                                     $13.00
South Indian style hot curry cooked with coconut curry.

Beef Vindaloo (Hot)                                                           $13.00
From Goa in red hot curry with potatoes and palm vinegar.

Beef Masla (Mild to Medium)                                            $13.00
Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander.