Gino's Bistro

Dinner Appetizers

• Baby Clams

  Sauteed with Pancetta and Garlic in a White Wine Lemon Butter Sauce

• Calamari

  Crispy Calamari Served with a Cajun Aioli

• Wicked Prawns

  Jumbo Prawns Sauteed with Onions in a Spicy Marinara Sauce

• Bruschetta

  Marinated Tomatoes, Currants and Pine Nuts Served with Garlic Bread

• Coconut Prawns

  Served with a Ginger Plum and Raspberry Sauce

• Crab Dip

  Crab, Apples and Aritichokes Served with Grilled Bread

• Crispy Artichokes

  with Lemon Garlic Aioli

• Antipasto Misto

  Italian Meats and Marinated Vegetables Drizzled with Olive Oil and Balsamic Vinegar

• Focaccia Bread

  Kalamata Olives, Garlic Oil & Rosemary

Dinner Salads

• Nonna's

  Wild Greens, Grilled Pears, Craisins, Candied Walnuts and Gorgonzola Crumbles in a Balsamic Vinaigrette

• Gino's

  Romaine Lettuce with Blackened Chicken, Pancetta, Garbanzo Beans and Green Onions in a Lemon Vinaigrette

• Spinach

  Candied Pecans, Mushrooms, Crispy Pancetta, Currants, Hard Boiled Egg and Julienne Mozzarella in a White Balsamic Vinaigrette

• Cobb Di Mare

  Wild Greens with Dungeness Crab, Bay Shrimp, Artichoke Hearts, Tomatoes, Cucumbers and Red Onions in a Lemon Vinaigrette

• Chop-Chop

  Wild Greens, Salami, Ham, Turkey, Garbanzo Beans, Tomatoes, Hard Boiled Eggs and Green Onions in a Lemon Vinaigrette

• Caesar

  Romaine Lettuce in a Roasted Garlic Caesar dressing

Dinner Pastas

(choice of soup or salad)

• Bolognaise

  Homemade Meat Sauce Served over Capellini Pasta

• Gnocchi

  Potatoe Dumplings with Pancetta and Onions in Marinara Sauce Topped with Fresh Mozzerella

• Calabaza

  Roasted Butternut Squash, Caramelized Onions, Pancetta and Spinach Tossed with Garlic Olive Oil Served over Ziti Pasta

• Pear Ravioli

  Pear Stuffed Ravioli with Roasted Onions in Marsala Cream Sauce Topped with Candied Walnuts, Craisins and Gorgonzola Cheese

• Nociali

  Chicken Sauteed with Mushrooms and Peas in a Hazelnut Cream Sauce Served over Papardelle Pasta

• Carusso

  Roasted Chicken, Tomatoes and Basil in a White WIne Butter Sauce over Capellini Pasta

• Salsiccia Verde

  Italian Sausage, Roasted Red Pepper, Pine Nuts and Pesto over Linguine Cheese

• Lasagna

  Layers of Beef, Italian Sausage and Cheese

• Alfredo

  Over Papardelle Pasta

Dinner Steaks

• Rib Eye

  16oz Bone-in Rib Eye Steak in a Green Perppercorn Demi-Glaze

• New York

  12 oz. New York in a Balsamic Reduction

• Porterhouse

  20 oz. Porterhouse Topped with a Rosemary Mushroom and Onion Ragu

• Twin Tenderlion

  10 oz. Fillet Mignon Topped with Gorgonzola Cheese and Figs in a red WIne Reduction

Dinner Seafood

• Portobello

  Crab, Smoked Salmon, Bay Shrimp and Spinach in a Vodka Cream Sauce over Linguine Pasta

• Scampi Fresco

  Jumbo Prawns with Tomatoes and Pancetta Topped with Pine Nuts and Fresh Mozzarella Served over Capellini

• Halibut

  Pan Seared Halibut in a Honey White Wine Sauce with Crispy Pear Ravioli and Risotto

• Fradiavlo "Ricardo's Favorite"

  Jumbo Prawns and Baby Clams Sauteed with Onions in a Wicked Spicy Marinara

• Fish and Chips

  Beer Batter Alaskan Halibut Served with French Fries and Tartar Sauce

• Paella

  Spanish Stew of King Crab, Prawns, Calamari, Fish, Sausage, Bay Shrimp, Chicken and Peas over Wild Mushroom Risotto

Dinner Chicken & Veal

• Saltimboca

  Chicken or Veal topped with Goat Cheese, Roasted Garlic, Pecans and Prosciutto in a Marsala Sauce

• Marsala

  Chicken or Veal Sauteed with Mushrooms in a Sweet Marsala

• Capricciosa

  Chicken or Veal with Artichokes, Kalamata Olives and Roasted Red Peppers in a Lemon White Wine Caper Sauce

Dinner Pizzas

• Mamma's

  Prosciutto, Basil, Sun-Dried Tomatoes, Red Onions and Mozzarella

• Bistro

  Pepperoni, Basil, Ricotta, Mushrooms and Mozzarella

• Margherita

  Plum Tomato Sauce with Mozzarella and Parmesan Cheese

• Capricciosa

  Tomatoes, Artichokes, Mushrooms, Pesto and Mozzarella

• Stromboli

  Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onions, Olives, Mushrooms, Green Peppers and Mozzarella

• Gino's

  Sausage, Ham, Pepperoni, Onions, Olives, Mushrooms and Green Peppers

• Calzone

  Ricotta Salami, Pepperoni and Mozzarella

• BBQ Chicken

  Chicken, Tomatoes and Red Onions

• Bianco

  Mozzarella, Tomatoes and Basil

Lunch Appetizers

• Baby Clams

  Sauteed with Pancetta and Garlic in a White Wine Lemon Butter Sauce

• Calamari

  Crispy Calamari Served with a Cajun Aioli

• Wicked Prawns

  Jumbo Prawns Sauteed with Onions in a Spicy Marinara Sauce

Lunch Salads

Add Bay Shrimp, Smoked Salmon or Chicken for an Additional $2.95

• Nonna's

  Wild Greens, Grilled Pears, Craisins, Candied Walnuts and Gorgonzola Crumbles in a Balsamic Vinaigette

• Gino's

  Romaine Lettuce with Blackened Chicken, Pancetta, Garbanzo Beans and Green Onions in a Lemon Vinaigrette

• Spinach

  Candied Pecans, Mushrooms, Crispy Pancetta, Currants, Hard Boiled Egg and Julienne Mozzarella in a White Balsamic Vinaigrette

• Cobb Di Mare

  Wild Greens with Dungeness Crab, Bay Shrimp, Artichoke Hearts, Tomatoes, Cucumbers and Red Onions in a Lemon Vinaigrette

• Chop-Chop

  Wild Greens, Salami, Ham, Turkey, Garbanzo Beans, Tomatoes, Hard Boiled Eggs and Green Onions in a Lemon Vinaigrette

• Caesar

  Romaine Lettuce in a Roasted Garlic Caesar dressing

Lunch Pastas

Ad Soup or Salad for an Additional $2.95

• Arrabiata

  Italian Sausage and Onions in a Spicy Marinara Sauce Served over Linguine Pasta

• Melanzane

  roasted Eggplant Ravioli in a Creamy Tomato Sauce

• Calabaza

  Roasted Butternut Squash, Carmelized Onions, Pancetta and Spinich Tossed with Garlic and Olive Oil over Ziti Pasta

• Nociali

  Chicken Sauteed with Mushrooms and Peas in a Hazelnut Cream Sauce Served over Papardelle Pasta

• Checca

  Fresh Tomatoes Sauteed with Garlic and Basil in a Butter White WIne Sauce Served Over Linguine Pasta

• Bolognaise

  Homemade Meat Sauce Served Over Angel Hair Pasta

Lunch Sandwiches

(wrap or homemade hoagie)
add a soup, salad or french fries for an additional $2.95

• Misto

  Mortadella, Salami, Pepperoni, Tomatoes, Red Onions Lettuce and Mozzarella

• Bisteca

  Grilled Flat Iron Steak, Onions, Tomatoes, Lettuce and Blue Cheese Dressing

• Chicken Pesto

  Grilled Chicken, Caramelized Onions, Tomatoes and Mozzarella

• Philly

  Rib Steak, Green Peppers, Mushrooms, Onions, Cherry Peppers and Mozzarella

• Caprese

  Grilled Chicken, Fresh Mozzarella, Basil Drizzled with Extra Virgin Olive Oil

• 1/2 Sandwich, Soup and Salad

  Ham or Turkey

Lunch Seafood

• Fish and Chips

  Beer Batter Fresh Halibut Served with french Fries and tartar Sauce

• Halibut

  Blackened Alaskan Halibut Served over Mashed Potatoes, Vegetables and Cajun Aioli

Lunch Combinations

-For Two People-

• Pizza & Salad

  10" two Topping Pizza and Two side Caesar Salad

• Pasta & Salad

  Two Spaghetti Meat Sauce and Two Side Salad

• Steak & Salad

  Two Flat Iron Steaks with French Fries and Two Salads

Lunch Pizza's

Add Additional Toppings for $1.95

• Mamma's

  Prosciutto, Red Onions, Sun-dried Tomatoes, Basil and Mozzarella

• Bistro

  Pepperoni, Basil, Ricotta, Mushrooms and Mozzarella

• Capricciosa

  Tomatoes, Artichokes, Mushrooms, Pesto and Mozzarella

• Margherita

  Plum Tomato Sauce with Mozzarella and Parmesan Cheese

• Stromboli

  Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onions, Olives, Mushrooms, Green Peppers and Mozzarella

• Gino's

  Sausage, Ham, Pepperoni, Onions, Olives, Mushrooms, and Green Peppers

• Calzone

  Ricotta Salami, Pepperoni and Mozzarella

• Bianco

  Mozzarella, Tomatoes and Basil

• BBQ Chicken

  Roasted Chicken, Tomatoes, Red Onions, Mozarella and BBQ Sauce

Dessert

• Canolli

• Tiramisu

• Blackberry Cobbler

• Creme Brulee

• Triple Layer Chocolate Cake

• Mix Bery Jack

• Chef's Cheesecake

• Vanilla Ice Cream or Spumoni

Take-Out

All Regular Menu Items are Available For Take-Out. Or choose from the specialty pizza's below.

• Specialty Pizza's

  (Add any Pizza Topping for $2.50)

• Bistro

  Pepperoni, Mushroom, Basil, & Ricotta Cheese

• Mamma's

  Prosciutto, Red Onions, Sun-dried Tomatoes, Basil and Mozzarella

• Capricciosa

  Pesto, Artichokes, Mushrooms, Tomatoes & Mozzarella

• Calzone

  Ricotta, Salami, Pepperoni and Mozzarella

• Stromboli

  Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onions, Olives, Mushrooms, Green Peppers and Mozzarella

• Gino's Special

  Ham, Sausage, Papperoni, Onion, Olives, Mushrooms & Green Peppers

• Bianco

  Mozzarella, Tomatoes and Basil

• Margherita

  Tomato Sauce with Mozzarella & Parmesan Cheeses (Cheese Pizza)

• Family Style

  ( for 2 persons / for 4 persons )

• Baked Ziti (Family Style)

  Tubular pasta tossed with Marinara Sauce, Ricotta Cheese & Pecorino Romano topped with melted Mozzarella

• Tortellini (Family Style)

  Cheese filled pasta in a Basil Marinara Cream Sauce

• Scampi Fradiavlo (Family Style)

  Jumbo Prawns sautéed with Onions in a Zesty Tomato Sauce served over Spaghetti

• Chicken Parmesan (Family Style)

  Breaded Breast of Chicken topped with melted Mozzarella Cheese served over Spaghetti with Marinara Sauce

• Spaghetti Bolognese (Family Style)

  Spaghetti topped with our Homemade Meat Sauce

• Vongole (Family Style)

  Baby Clams sautéed with Garlic & Roasted Red Peppers in a Pesto Cream Sauce served over Linguini