Jay WaLe's Bakery-Bistro

We no longer offer breakfast from Monday thru Friday

 
We serve a Sunday menu special ranging from Eggs benedict to fruity pancakes.

Salads / Seafood soups are slightly higher

House Dressing: Our own mix of Balsamic Basil Vinegar
Our salads are tossed with our house dressing unless you request another dressing. Ask your server for additional choices.
Salads are served with a slice of French bread. Add a cup of soup for $1.95.

• SOUP OF THE DAY

  Menu changes daily
  • Bowl$4.95
  • Cup$2.50

• SOUTHWESTERN

  Mixed greens, romaine lettuce, black beans, sweet corn, colorful peppers, cilantro and cheddar cheese tossed in avocado ranch dressing and topped with tortilla strips
  • one size only$8.95
  • Add grilled chicken breast$10.95

• GREEK SALAD

  Mixed greens, romaine, tomatoes, cucumbers, red onions, roasted peppers, marinated artichokes, kalamata olives and feta cheese tossed in a greek vinaigrette dressing
  • one size only$8.95
  • add chicken breast$10.95

• THE CHEF'S BOWL

  Mixed greens, hard boiled eggs, grated cheddar cheese, tomatoes, cucumbers and red onion tossed in our house vinaigrette
  • Add chicken breast$5.95/$9.95

• CEASAR SALAD WITH ARTICHOKES

  Romaine lettuce, marinated artichoke hearts,seasoned croutonsand parmesan cheese tossed in ceasar dressing
  • add chicken breast$5.95/$9.95

Bistro Sandwiches

All sandwiches are served with your choice of fresh fruit, garden salad or cottage cheese. Ask your server if the soup of the day can be substituted for the above sides, otherwise add a $1.00 for the substitution.

Add a cup of soup to your order for an extra $1.95

• TURKEY REUBEN

  Smoked turkey breast, swiss cheese and saurkraut on grilled marble rye bread
  • $7.95

• CHICKEN ARTICHOKE

  Grilled chicken breast topped with caramelized onions, mozzarella cheese, lettuce tomatoes, and artichoke spinach spread
  • $8.95

• CHICKEN RANCH QUESADILLAS

  Grillled chicken breast strips, melted cheese, shredded lettuce, pico de gallo and sour cream
  • $8.95

• CURRIED CHICKEN SALAD ON CROISSANT

  All white meat chicken salad kicked up a notch with mild indian curry, toasted almonds and raisins
  • $8.95

• TURKEY AND CHEESE ON BAGUETTE

  French bread gently kissed with mayo-whole grain mustard spread, smoked turkey breast, swiss cheese, lettuce, tomatoes and red onions
  • $7.95

• MEDITTERANEAN POCKET

  Fire roasted eggplant, humus, olive tapenade, tomatoes, red onions, cucumber and feta cheese inside a pita pocket
  • $8.95

• TUNA SALAD

  Our unique recipe, lettuce and tomatoes on multigrain bread
  • $7.45
  • Make a tuna melt$7.95

• BELLA PORTABELLA ON CIABATTA

  Balsamic glazed portabella caps, red roasted peppers with fresh mozzarella cheese
  • $8.95

• THE VIT-A-MAN

  Pesto cream cheese spread, romaine lettuce, tomatoes, cucumbers, sliced carrots, red onions and avocado topped with fresh mozzarella cheese
  • $7.95

• TUSCAN GRILL

  Roasted red peppers, romaine lettuce, spinach, tomatoes, red onions and marinated artichokes topped with provolone cheese
  • $8.95

• SALMON BURGER

  Expand your burger repertoire! Served in a whole grain bun with lettuce, tomato and red onions. To with your choice of swiss, mozzarella or provolone cheese
  • $9.95

Sunday Brunch from 10:00 to 2:00

• Sunday Brunch Buffet

  Menu changes weekly, however, biscuits and gravy, turkey bacon, turkey, beef, chicken or cheese sausage, fresh fruit, pastries and salad are served every week.
  • $11.95