West Dover Joe's

Breakfast Menu pdf

Serving Breakfast Saturday and Sundays

• Coffee

  • 1.50

• Mimosas or Bloody Mary

  • 6.00

• 2 Eggs Any Style

  w/choice of bacon, ham or sausage w/home fries and English muffin

  • 6.95

• 3 Egg Omelets - Western or Assorted Vegetables

  w/ home fries and English muffin

  • 7.95

• 3 Belgium Waffles

  w/Vermont Maple Syrup

  • 7.95

• Egg Benedict

  w/Home Fries and English Muffin

  • 8.95

• Egg Sandwich on English Muffin, Bagel or Wrap

  • 4.95

• Oatmeal

  w/Vermont Maple Syrup

  • 4.95

• Sides:

  Bagels - Plain, Sesame, Everything

  • 2.50

• Orange, Apple, Cranberry or Tomato Juice

  • 2.50

WSJ's Lunch and Dinner pdf menu

Our Menu is also avaiable in a moblie version

• Our Own Roasted Garlic Hummus

  w/Homemade Chips

  • 8.95

• “Angry” Mussels

  w/Peppered Bacon, Serrano Chile & Onion

  • 9.95

• Fried Pickles

  w/Roasted Red Pepper Aioli Sauce

  • 8.95

• The Summit Nacho Platter

  w/Salsa, Sour Cream, Black Olives & Cheddar Cheese

  • 9.95

• Beer Battered Onion Ring

  w/Horseradish Dip

  • 6.95

• Sweet Potato Fries

  w/Horseradish Dip

  • 6.95

• New England Clam Chowder

  • 7.95

• Bowl of WDJ’s Mountain Chili

  • 6.95

• Soup Du Jour

  • 5.95

Sandwiches 'n Stuff

• Grilled Vegetable Wrap

  Grilled Peppers, Onions, Mushrooms, Broccoli, Lettuce, Tomato, Wrapped w/Hummus & Cheddar Cheese

  • 8.95

• Falafel Wrap

  Warm Falafel with Fresh Cucumber Tzatziki Sauce, Lettuce and Tomatoes

  • 8.95

• Sandwiches are served with French Fries, Cole Slaw, and a Dill Pickle

  (substitutions  for sweet potato fries or onion rings add $1.00)

• Eggplant Parm Grinder

  Fresh Breaded Eggplant Served on Homemade Grinder Rollÿ

  • 8.95

• BLT

  CountryÿMaple Bacon, Lettuce and Tomato Served in a Warm Wrap or onÿa Fresh Baked Roll w/Mayo or CLUB IT add Roasted Turkey $9.95

  • 6.95

• Joe's Wimpy Burger

  8oz. Black Angus Vermont Burger Served on a Portuguese Roll w/Lettuce, Tomato, Onion & Bacon

  • 9.95

• Homemade Black Bean Veggie Burger

  Served on a Portuguese Roll w/lettuce, tomato and red onion

  • 9.95

• Roasted Turkey & Cranberry

  Oven Roasted Turkey w/Goat Cheese, Fresh Greens, Cranberry Mayo on Warm Ciabatta Bread

  • 9.95

• Chicken Breast Joe

  Chicken Cutlet w/Honey Mustard, Havarti Cheese, Alfalfa Sprouts, Served on a Fresh Baked Sub Roll

  • 8.95

• Ripcord Cheese Steak Hero

  Sliced Sirloin w/Peppers, Onions, Mushrooms & Mozzarella Cheese Served on a Fresh Baked Sub Roll

  • 10.95

Salads

• House Salad

  • $4.50

• Grilled Caesar Salad

  w/Grilled Chicken, Salmon or Sliced Sirloin $12.95

  • $8.95

• Ahi Tuna over Mixed Greens

  • 12.95

Entrees

• Fish ‘n Chips

  Fresh 10oz. boneless haddock in Lightly Breaded Panko Breading,

  • $12.95

• Scallops (5)

  Fresh Bayboat Scallops Sauté w/Garlic Roasted Red Pepper

  • $19.95

• Grilled Salmon

  Our Salmon is line caught, Served w/Ginger Glaze, Rice Cakes and Fresh Seasonal Veggies

  • $19.95

• Southern Vermont Fried Chicken

  w/Biscuits, Gravy, & Garlic Mashed Potatoes

  • $12.95

• Pork Cutlet Schnitzel

  w/Homemade Macaroni ’n Cheese and Mushroom Gravy

  • $12.95

• Black Angus Steak

  your choice of New York Strip or Rib Eye

  • $21.95

• Gnocchi Bolognese

  Potato Pasta Served with our Hearty Meat Sauce, Rustic Bread & Caesar Salad

  • $12.95

• Eggplant Parmesan 

  Ricotta and mozzarella cheese with Marinara Sauce & Caesar Salad

  • $14.95

Just for Kids

• Mac ’n cheese

  • 6.95

• Dover Dog w/French Fries

  • 6.95

• Chicken Fingers w/French Fries

  • 6.95

• Pasta ‘n Butter

  • 6.95